Below are the discounted/donation rates.


Non Profit


Monday-Thursday Rates

$1000 (5 Hours)

Add $200 Per Hour After

*Set Up & Tear Down Included in These Times


*Fri-Sat-Sun Rates

$1500 (5 Hours)

Add $300 Per Hour

*(When Available)*


Tables & Chairs

Free See Details



$8 Per Person Host Included in most catering menus.
See our catering partners here:



All liquids to be sold by Laurel Ridge Barn.

Minimums may be required. Event Specific.

Full Beer, Wine, Liquor Bar Available.



$500+ depending the needs.



Venue Facilities Manager: $35 per hour

Bussers: $150 for 1 Busser for 5 Hours


Optional Add-Ons

Wood Rectangle/Cocktail/Guest Book Tables $35/Per

Walk Away Cleaning $595

Champagne Flutes $2 per

Water Glasses/Carafes/Refill Stations/Bussing/Plastic Cups

Setting of Glassware $100

Hosted Bar or Other Bar Options


Keep in Mind

Real Plates & Silverware Provided in Our Catering Menu’s Pricing.

We do not provide linens.